Art of Drying and
Storing FoodsTuesday, October 7
6:30 pm - 8:15 pm
Tommy Douglas Library (7311 Kingsway / Burnaby - map)
Save the goodness of summer! Learn how to dry and store your own food at home. Led by Chef Andrea Potter.
**REGISTRATION CLOSED**
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Enjoy Burnaby Food First workshops? Want to get involved as a
volunteer?
Check out all the great ways you can get involved. All are welcome, and we'd love to have you on board! For more information, send us an email.
Check out all the great ways you can get involved. All are welcome, and we'd love to have you on board! For more information, send us an email.
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