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Saturday, January 16, 2016

More Upcoming Workshops!

Burnaby Food First is pleased to announce two more workshops! One new topic and one repeat of a very popular topic :)


Canning and Winter Pickles

Tuesday, February 2
6:30 pm to 8:15pm
Tommy Douglas Library (7311 Kingsway / Burnaby - map)



 

Join Alice MacPherson and learn how to turn regular winter vegetables into delicious pickles. Participants will take home a sample of pickles from the workshop! Due to presence of boiling water, no children please but older teenagers welcome.

FREE but registration is required. To register, please contact Meghan at (604) 209-2404 or at burnabyfoodfirst@gmail.com.
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Healthy Snacks for Kids

Tuesday, February 16, 2016
5:30 pm to 7:30 pm
Brentwood Community Resource Centre (2055 Rosser Ave / Burnaby - map)


Join Sondi Bruner and learn some delicious and nutritious suggestions for after school snacks. This is a co-event with the Brentwood YMCA. We will spend the first part of the evening talking about healthy snacks and then all are welcome to stay for a Family style dinner. Children of all ages are welcome to attend this event. 

FREE but registration is required. To register, please contact Meghan at (604) 209-2404 or at burnabyfoodfirst@gmail.com.

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Enjoy Burnaby Food First workshops? Want to get involved as a volunteer?

Check out all the great ways you can get involved. All are welcome, and we'd love to have you on board! For more information,
send us an email.

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